EKIP partner of the 1st International Convention of Modern Bakery
To fully embrace the era of global baking, register for the 1st edition of the International Modern Bakery Convention (CIBM), organized by the magazine Honoré The Mag and the support of France Snacking, which will be held in Paris on October 12.
This day of conferences and meetings will bring together prestigious speakers from the international bakery, pastry and viennoiserie sector and is positioned as an essential event for the entire international Bakery Business.
This CIBM will also be an opportunity to take stock of the prospects of a market in full transformation , supported by numerical studies thanks to numerous experts present and studies carried out specifically for the event.
So, don't miss this exceptional opportunity to discuss the opportunities of a changing market , from grain to bakery! And thus, better understand the revolution in product and service offerings.
Among the issues at the heart of the sector that will be debated:
- Analysis of the driving areas of international bakery
- The major challenges of the BVP
- Bread customs and traditions around the world
- Consumer profiles and their expectations
- Pastry, chocolate, bakery catering: the diversification of the bakery profession
- Supermarkets, bakery chains: the winning formats of tomorrow? Fresh vs. frozen: how to find the right mix?
- Bakery & Coffee Business Concept Review
- Ingredients and sourdough: what place should be given to tradition?
