Welcome to EKIP
Taste suppliers
Key facts and figures
26 members ready to help you
The whole industry posts an annual turnover of € 500 million
40 % of equipment manufactured is exported
Workforce: 3500 people
NEXT EDITION : January 20th-23rd, 2024 Paris Porte de Versailles
EKIP is a dynamic trade association which brings together French equipment manufacturers and subsidiaries of European manufacturers with significant business in France. These manufacturers make baking, pastry, ice cream, confectionary, chocolate, bakery and delicatessen catering equipment.
- storage of flours and ingredients
- dough making
- dough weighing dosage
- dough shaping
- first and final proofing
- deep freezing
- baking
- special machines
- miscelaneous equipments and accessories
- shops decoration installation
EKIP : professionals who understand professionals.
Are you looking for a solution ? Do you want to bauy some new equipment ?
Take a look at what our members have to offer :
- for new product development.
- fordeveloping new processes
- for improving your workforce’s working conditions.
- for optimizing production