MONDIAL DES ARTS SUCRES 2018

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Since june 13th, the duet which will represent France is finally revealed. The duet will try to obtain the title of World Champion of confectionary arts during EUROPAIN 2018.

Marie SIMON : Pastry chef : Palace K2 – Courchevel and Hôtel Cap Eden Roc à Antibes

Loïc BEZIAT : Pastry Chef : Pâtisserie Canet à Cannes

 

LOVE BAGUETTE

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From october 11th to 18th, the french bakers will be sold “love baguette” to their customers. This baguette – in shape of ribbon – will be sold 2 €. One euro will be put back to AIDES association for prevention and fight again V.I.H