Come to discover ChefCut, waterjet cutting machine made in France and dedicated to small labs (pastry makers, chocolate makers, caterers, confectioners, ice cream makers).

Thanks to its speed, its quality and its accuracy, ChefCut remains for sure the highest-end reference in the world market to offer high quality products, with unequalled comfort of use.

ChefCut also stands out for its very easy cleaning, which takes only a few minutes a day and has allowed it to obtain the very restrictive NSF certification relative to the public health in the North American market.

EUROPAIN : Booth 6H07