During Worldskills competition which took place in ABU DHABI from 14 till 19 October 2017 : Damien BESSON, french young baker, won the GOLD MEDAL
This edition saw the return of the Bakery in this international competition.
During Serbotel Nantes , october 22 – 25 , the French Bakery team became Champion of Europe.
2sd = Italian team
3rd = Netherlands team
Since june 13th, the duet which will represent France is finally revealed. The duet will try to obtain the title of World Champion of confectionary arts during EUROPAIN 2018.
Marie SIMON : Pastry chef : Palace K2 – Courchevel and Hôtel Cap Eden Roc à Antibes
Loïc BEZIAT : Pastry Chef : Pâtisserie Canet à Cannes
From october 11th to 18th, the french bakers will be sold “love baguette” to their customers. This baguette – in shape of ribbon – will be sold 2 €. One euro will be put back to AIDES association for prevention and fight again V.I.H
Sofinor, the leading Northern actor in the know-how Made in France recognized for more than 55 years, must to be acquired by a shareholding compound of 4 people.
The company will be managed from now on by Mr. Guillaume DELEAU, with an experience of 30 years so much in France as on the international stage. The governance that he will lead rest based on a French quality production, with the will to keep jobs in France (Tops of France and Brittany).
During the period of transition, Mr. Jean-Jacques FINOT who managed the family company during almost 40 years, will accompany the new leader on the axes which made the success of the company for several years: innovation, export and successful industrialization.